Resources

Lipid content and composition of the brine shrimp 'Artemia salina' along the Portuguese coast (1987 onwards)

Data set information

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General  
Data holding centreUniversity of Lisbon, Faculty of Sciences, Guia Marine Laboratory (IMAR network)
CountryPortugal  Portugal
Time periodFrom 1987 onwards
OngoingYes
Geographical area

Western and southern coasts of continental Portugal

Observations 
Parameters

Zooplankton growth rates; Biota lipid concentrations; Zoobenthos taxonomic abundance; Zooplankton and zoobenthos physiological condition parameters; Zoobenthos taxonomy-related counts; Water body lipid concentrations

Instruments

Gas chromatographs

Description 
Summary

Comparative studies on the lipid content and composition of the brine shrimp Artemia sp. held in captivity and captured in the wild (cysts and adults) during different seasons of the year. Also of special emphasis is the study of the influence of diet on Artemia sp. lipid content and composition and their influence on larvae growth and survival of several marine species with interest in marine aquaculture, e.g. sea bream, shrimps and cuttlefish.

OriginatorsUniversity of Lisbon, Faculty of Sciences, Guia Marine Laboratory (IMAR network)
Availability 
OrganisationUniversity of Lisbon, Faculty of Sciences, Guia Marine Laboratory (IMAR network)
AvailabilityBy negotiation
ContactProf. Luiz Saldanha
Address

University of Lisbon, Faculty of Sciences, Guia Marine Laboratory (IMAR network)
Av. Nossa Senhora do Cabo, 939, Estrada do Guincho
Cascais

2750-374
Portugal

Telephone+351 1 486 9211
Facsimile+351 214869720
Emaillmg-imar@mail.telepac.pt
Administration 
Collating centreHydrographic Institute
Local identifier15008010
Global identifier2180
Last revised2009-10-30